Jasmine Tea ARASS – 20 TB

Green tea leaves blend with jasmine bud in traditional process.

Ingredients:
Roasted Green Tea, Black Teta, Jasmine, Artificial Jasmine Flavor

Serving Suggestion:
1. Put 1 teabag Jasmine Tea in a cup.
2. Add 200 ml of freshly boilde water at 100 C.
3. Brew for 2-3 minutes. Stir well and serve.